Grain recipe – serve with Daloon beetroot & ginger falafel balls
February 28, 2019
Cook all the grains and refresh in ice cold water then set to one side and drain. Once all the...
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Slowcooked lamb pitta with za’atar slaw & a sesame carrot salad
February 28, 2019
Trim the shoulder of lamb and tumble the harissa, vinegar, sugar, paprika and oregano over the lamb. Vac Pac and...
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Spiced cauliflower salad
February 28, 2019
Cut the cauliflower into florets and mix with the potatoes, red onions, oil and paste and roast for 20 mins...
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Lamb mughlai burger
February 28, 2019
Mix the Lamb mince with the paste and black pepper and form into 10 even sized patties. Brush the patties...
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Curry goat
February 28, 2019
Mix the goat with 50ml of oil and seal in a hot pan. Drain and reserve the natural juices. Add...
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Jerk chicken with rice & peas
February 28, 2019
Marinade the chicken in the mari-base and seasoning for at least 2 hours. Pan-fry or grill to get a caramelised...
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Ginger beer jerk chicken burger
February 28, 2019
Marinade the chicken for 2 hours or overnight in the jerk marinade. Make the batter using the ginger beer as...
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Mac cheese, jammy onion & bacon toastie
February 28, 2019
1. Cook the macaroni cheese as per instructions. Set to one side and keep warm. 2. Cook the bacon until...
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Roast lamb Yorkshire pudding burrito
February 28, 2019
Defrost the Yorkshire puddings overnight in the fridge. Seal the beef in a hot frying pan until caramelised and then...
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Buttermilk chicken loaded fries
February 28, 2019
1. Cook the buttermilk chicken as per instructions. 2. Once cooked, chop the chicken into even size pieces and tumble...
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