Mexican orange jackfruit lentil stew
March 12, 2018
Heat a large saucepan and add the oil. Sauté the onions until soft then add the paste and cook for...
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‘To-fish’ and chips
March 12, 2018
Make the batter as per instructions. Cut the tofu into 150g fish fillet shapes – drizzle each one with 5g...
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Granola balls
March 12, 2018
In a food processor blend the dates and about 40ml of water, then add the almonds until broken down but...
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Coconut and date balls
March 12, 2018
In a food processor add the seeds and coconut and pulse until they are lightly crushed down then place into...
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Maple and date porridge pot
March 12, 2018
In a clean pan add the oats, mix in cinnamon, chopped dates, maple syrup then add the Alpro cashew. On...
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Smoothie bowl
March 12, 2018
Place the fruits of the forest, spinach, 100g avocado slices, cashew nut milk, banana, peanut butter, flaxseed into a blender...
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Vegan granola
March 12, 2018
Preheat oven to 170°C. Mix oats, cashew nuts, chopped almonds, sugar, salt and quinoa. In a clean saucepan heat the...
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Sundae parlour
March 5, 2018
Place the chocolate in a small bowl and heat in the microwave, stirring every 20 seconds until you have smooth,...
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Jasmine, coconut and mango rice pudding
February 27, 2018
Bring a pan of water to the boil and stir in the rice. Return to boil, cover and simmer for...
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Yoghurt vanilla panna cotta
February 26, 2018
In a dish, soak the gelatine in cold water. Bring the milk and sugar to the boil. Strain the gelatine...
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