Recipes

Date posted: 12/03/2018

Smoothie bowl

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Ingredients

Fruits of the forest 600g
Baby spinach 100g
Avocado IQF slices 300g
Alpro cashew original 300ml
Banana 4 whole
Sunpat crunchy peanut butter 100g
Flaxseed 30g
Fresh raspberries 2 punnets
Fresh mint sprigs 10
Vegan granola 10g

Method

  1. Place the fruits of the forest, spinach, 100g avocado slices, cashew nut milk, banana, peanut butter, flaxseed into a blender and blitz until smooth and creamy.
  2. Pour into a bowl and top with raspberries, vegan granola, mint and avocado slices.
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