Talking 5 key food and drink trends for 2022

Are you wanting to learn about new flavours shaping consumer choices in 2022? Peter Martin, founder of Peach 20/20, and Catherine Hinchcliff, Head of Corporate Brand and Insights at Bidfood, join the podcast to discuss the key themes trending in food and drink for 2022. We go in-depth on the ingredients, flavours and cuisines less travelled that can help you stay ahead of the curve with your menus.

Learn more about our 5 key trends in food and drink for 2022 here:

www.bidfood.co.uk/food-and-drink-trends-2022/

Flavours less travelled: www.bidfood.co.uk/food-and-drink-trends-2022/flavours-less-travelled/

Health is wealth: www.bidfood.co.uk/food-and-drink-trends-2022/health-is-wealth/

The Greta effect: www.bidfood.co.uk/food-and-drink-trends-2022/the-greta-effect/

The wow factor: www.bidfood.co.uk/food-and-drink-trends-2022/the-wow-factor/

Celebrating British: www.bidfood.co.uk/food-and-drink-trends-2022/celebrating-british/