Date posted: 09/11/2020

Whitby Seafoods sparkling scampi

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    Resolution wholetail scampi 1 pack
    Real mayonnaise or mascarpone cheese 2 tbsps
    Prosecco 1 tbsp


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    1. Cook the scampi to packet instructions.
    2. Whilst cooking, mix together the mayonnaise (or mascarpone) and prosecco.
    3. Once cooked, remove the scampi from the oven and place on a serving plate alongside the festive fizz dip.
    4. Tuck in and enjoy!
    5. For an extra festive twist, why not add in a little drop of edible glitter for extra sparkle.
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