Date posted: 21/12/2016

Strawberry tacos

    Votes: 3 Average: 4.7


    Low fat soft cheese 300g
    Condy lemon Juice 10ml
    Tate & Lyle caster sugar 100g
    Dr Oetker vanilla flavouring 5ml
    Old El Paso soft tortillas 8-10 10 each
    Strawberries, frozen 300g
    Everyday Favourites unsalted butter 50g
    Everyday Favourites ground cinnamon 2g


    1. Heat in a bowl mix the cream cheese, lemon juice, 100g sugar and vanilla essence to make a cheesecake mix.
    2. Lay the tortillas out and spread with the cheesecake mix then place the strawberries on top and roll.
    3. Melt the butter in a pan then place the sugar and cinnamon in a bowl.
    4. Roll the tortilla firstly in the butter then the sugar and cinnamon mix and place on a baking tray.
    5. Bake in the oven for 10 minutes on 200°c until golden brown and serve.
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