Date posted: 21/12/2016

Strawberry tacos

Votes: 3 Average: 4.7


Low fat soft cheese 300g
Condy lemon Juice 10ml
Tate & Lyle caster sugar 100g
Dr Oetker vanilla flavouring 5ml
Old El Paso soft tortillas 8-10 10 each
Strawberries, frozen 300g
Everyday Favourites unsalted butter 50g
Everyday Favourites ground cinnamon 2g


  1. Heat in a bowl mix the cream cheese, lemon juice, 100g sugar and vanilla essence to make a cheesecake mix.
  2. Lay the tortillas out and spread with the cheesecake mix then place the strawberries on top and roll.
  3. Melt the butter in a pan then place the sugar and cinnamon in a bowl.
  4. Roll the tortilla firstly in the butter then the sugar and cinnamon mix and place on a baking tray.
  5. Bake in the oven for 10 minutes on 200°c until golden brown and serve.
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