Date posted: 23/08/2021

Alpen bliss balls

  • Serves 15
Votes: 1 Average: 5


Alpen original or no added sugar 125g
Chopped nuts 40g
Nut butter of your choice 125g
Grated apple or grated carrot 1
Medjool dates (or 60g soft dried dates), chopped 4


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  1. Preheat oven to 180°c.
  2. Spread Alpen evenly onto a baking tray.
  3. On another baking tray, evenly spread out the chopped nuts.
  4. Toast both in the oven for 5-7 mins, then leave to cool.
  5. In a large mixing bowl, stir together the nut butter, grated apple/carrot and chopped dates.
  6. Stir in the Alpen and make sure it's mixed together well.
  7. Divide the mixture into 15 servings, rolling each into a ball. Roll the balls in the toasted nuts to coat.
  8. Allow to cool for 30 minutes.
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