Nestlé multigrain Cheerios and banana muffins

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1. Heat the oven to 190ºC.
2. Melt the butter and allow to cool. Mash the bananas well. Sift the flours, baking powder, bicarbonate of soda, salt, cinnamon and nutmeg together in a large bowl, add caster sugar and stir through.
3. With a fork, beat together the eggs, vanilla extract, melted butter and milk in a second bowl. Add the mashed banana.
4. Make a well in the center of the dry ingredients and add the egg mixture.
5. Line the muffin tins with the cases, spoon in the mixture until almost full. Top each one with a few Cheerios & a banana chip.
6. Bake for 20 - 25 minutes or until the muffins come away from the side of the pan when touched.
7. Serve when cooled.