Recipes

Date posted: 28/04/2025

Délifrance butternut tuna melt

28/04/2025
  • Serves 1
Rating
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Ingredients

Everyday Favourites mayonnaise 70g
Everyday favourites tuna chunks 100g
Everyday Favourites Cheddar cheese 30g
Roasted butternut 100g
Délifrance rustic ball loaf, sliced 2

Method

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  1. Mix the mayonnaise, 55g of tuna and the cheddar.
  2. Mix the roasted butternut with 45g of tuna. Set aside.
  3. Spread a generous layer of the first mixture between two slices of bread.
  4. Add a thinner layer of the second mixture on top.
  5. Bake for 17 minutes at 170°C.
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