Ingredients
- Everyday Favourites pizza base dough 9”-12” 10
- Gustoso pizza topping sauce 600g
- Everyday Favourites grated mozzarella & mild Cheddar mix 300g
- Everyday Favourites sliced mushrooms 250g
- Cooked streaky bacon 200g
- Snowbird gourmet cooked cumberland sausages - sliced 10
- Everyday Favourites free range medium eggs 30
- Pure olive oil glass 20ml
- Everyday Favourites cracked black peppercorn 2g
- Fresh rocket leaves to garnish
Method
- Prepare the dough balls as per the instructions and then pin out to a square.
- Top with the remainder of the ingredients except the eggs and bake at 200°C for 4-5 minutes.
- Crack three eggs onto the pizza and cook for another 5-7 minutes or until the white is cooked and the yolk is still runny.
- Finish with a drizzle of olive oil, cracked black pepper and rocket.
More from bidfood
Related Recipes
- Related Recipes
Discover more
It's tough work running a kitchen and sometimes it's nice to get a bit of help when thinking about what food you want to serve up and what trends are on the horizon. At Bidfood we have teams of people dedicated to keeping up to date with the latest trends and innovations, putting together fantastic visual guides for campaigns and events throughout the year, and making sure we bring innovative products to your attention.
-
Food and drink trends 2026
We’ve scoured the market to find the hottest 2026 food and drink trends that are shaping the eating out market.
-
Bidfood Kitchen
Episode series where we cover hot topics in foodservice and showcase the latest trends, recipe innovation, and industry support. -
Blogs
Discover our latest blog posts on all things foodservice. -
Podcasts
Here we discus the latest hot topics with key voices from both inside and outside of Bidfood. -
Your sector
We work in partnership with caterers of all shapes and sizes across the foodservice market. Our mission is to deliver service excellence by making life easier and helping our customers to grow.
