November 8, 2023

We’re all told meat and dairy are ‘bad’ for the climate, and plant-based ‘good’ – right? While this may be...

October 6, 2023

The digital world allows you to shout to a wide audience about the fantastic work that your business is doing...

September 28, 2023

Well, it’s that time of year when if you live outside a city, you can’t really go for a walk...

June 27, 2023

I am passionate about recycling! At home I try and recycle as much as possible; taking glass, batteries and soft...

June 6, 2023

The Marine Stewardship Council (MSC) is an international non-profit organisation on a mission to stop overfishing. For over 20 years,...

May 25, 2023

Disposable packaging, especially plastic, has been targeted heavily as a big contributor to waste. Most packaging is technically recyclable in...

May 18, 2023

A big part of our company vision is to be a positive force for change. And although it’s going to...

May 4, 2023

As we surpass one year since the calorie labelling legislation came into effect (April 2022), it feels a good time...

April 19, 2023

At Bidfood, we understand that our business has many impacts on the environment, but we’ve committed to becoming a Positive...

April 18, 2023

When juggling the challenges of multiple recipes and reduced resource in the kitchen, it’s easy for chefs to overproduce, discard...