Bidfood - TUCO
Discover how Bidfood can support your university catering beyond the plate, aligned to the TUCO framework. From Caterers Campus training to Open Doors inspiration, we’re here to help teams grow and engage students.
Explore The Menu Edit by Bidfood, bringing trend-led concepts and fresh menu ideas to campus dining.
Find out how we can support key moments, such as graduation, with food and drink solutions for memorable celebrations. We’ll also be showcasing our own-brand coffee alternative, helping you offer choice, quality and value. Plus, learn more about our sustainability support and how we can help you make positive changes across your operation.
- Support
Support
Unlock Your Menu
Our hub of expert tips, advice and strategies in menu engineering and cost-saving to unlock your menu and enhance your bottom line, supporting your long-term success.-
Positive force for change
Visit our sustainability webpage to access fact sheets, to help you better understand what the sustainability issues are, what we’re doing about them and crucially, what customers can do. -
New for You
New for You is all about unveiling the latest products that we have to offer. Utilising leading market trends and insights and working closely with our suppliers to bring you products that not only meet but exceed your expectations. -
Caterers Campus
Our free e-learning platform for customers, dedicated to supporting the catering industry Our e-learning platform, Caterers Campus, is dedicated to supporting the healthcare sector. Your teams can learn virtually in their own time.
The Menu Edit
The Menu Edit by Bidfood is a trend-led menu inspiration platform designed to help our customers refresh their offer with exciting flavours, modern concepts and commercially relevant dishes. It brings practical inspiration to life, making it easier to create menus that customers remember. Loved what you tasted at TUCO? Request the recipes featured at the event here.
Open Doors
Bidfood understands the role we play in the food ecosystem and recognise the importance of fostering innovation and supporting emerging businesses in our sector. With this in mind we developed the Open Doors programme, aimed at unlocking the potential of emerging suppliers and providing our customers access to best in class innovation.
Food & Drinks Trends 2026
Developed in partnership with NIQ and based on insights from over 2,000 UK out-of-home consumers. Despite rising costs, food inflation and economic uncertainty, embracing the latest food and drink trends is one of the smartest ways to attract and keep customers in a cost-conscious climate. Download our trends guide for trend highlights, shoppable products and full recipes. For more insights, explore our online content that dives deeper into each trend and offers practical tips to stay ahead of the curve.
TUCO Flavours
Join us at TUCO Flavours where we’ll be taking the stage for our main talk, sharing our expert insight into the food and flavour trends set to shape 2027 with our insight experts Rhia Harry and Cathrine Hinchcliff. Whether you’re looking for trend-led ideas, practical menu support or ways to excite your customers, our team will be there to share their expertise and show how Bidfood can support you every step of the way. We’ll also be exploring The Menu Edit by Bidfood in more detail, including the inspiration behind our latest food concept.
