Talking 6 predictions for the summer
With the government now setting up a roadmap for opening after this lockdown, attention turns to how foodservice can adapt…Find out more
December 7, 2020
Wider social trends continue to reveal the shifts in consumer attitudes, behaviours and lifestyles, showing how economic, social and sustainable influences are changing how we think, how we make decisions and how we act.
To understand how these five wider social trends are going to influence food service for 2021, Joe Angliss is joined by Lucy Pedrick who heads up Bidfood’s Insight team, and also Laura Gillespie who is an Insights Director at the global insights agency, Kokora.
Go to our 2021 trends page for more information on all of our food and drinks trends for 2021, including our trends bible!