Recipes

Yarde Farm blackcurrant and clotted cream sundae

Name: Yarde Farm blackcurrant and clotted cream sundae
Yield: 1 servings
Ingredients: 100ml Double cream; 15g Fresh blackberries; 20g Fresh cherries; 80g Frozen blackberries; 170ml Yarde Farm blackcurrant and clotted cream ice cream; 3pce Pop macarons fruits; 25g Tate & Lyle Fairtrade caster sugar

A combination of Yarde Farm blackcurrant and clotted cream ice cream with blackcurrant compote, whipped cream and pop macarons topped with fresh berries.

02/11/2021

Serves 1
Difficulty: Easy

Rating

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Ingredients

Double cream	100ml
Fresh blackberries	15g
Fresh cherries	20g
Frozen blackberries	80g
Yarde Farm blackcurrant and clotted cream ice cream	170ml
Pop macarons fruits	3pce
Tate & Lyle Fairtrade caster sugar	25g

Method

Place the blackcurrants and sugar into a pan and warm through, reduce slightly and allow to cool.
Whip the cream and fold through half the blackcurrant mix - place into a piping bag and chill.
Spoon a 1/4 of the remaining blackcurrant mix into a sundae glass and layer with the remaining ingredients.
Top with fresh fruits and pop macarons.