The ultimate Americana breakfast brioche

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1. Step up to the plate (or griddle)! Toast the top and bottom of your burger bun until they're golden and warm
2. Spread the base of the bun with a generous helping of tomato ketchup.
3. Cook up two frozen hash browns exactly how the pack tells you. No shortcuts here!
4. Next up, pile on two to three rashers of crispy streaky bacon.
5. Throw in two perfectly cooked quality pork sausages (we’d recommend Cumberland sausages!) for good measure.
6. Fry up an egg until it's as golden as the sunrise, carefully lay it on top of your breakfast masterpiece.
7. For the finishing touch, unleash a satisfying drizzle of tomato ketchup. Crown it with the lid of your toasted bun, and voilà—your breakfast tower is complete.
8. Dive in immediately and conquer the ultimate breakfast brioche. No hesitation, just pure happiness in every bite!