Recipes
Date posted: 27/09/2018
Ingredients
| Lamb Weston Connoisseur Rustic fry | 300g |
| Grated cheese | for melting |
| Chili beef | 3 tbsps |
| Guacamole | 4 tbsps |
| Sour cream | 4 tbsps |
| Salsa | 4 tbsps |
| Sliced green jalapeños | top with |
| Sliced red peppers | top with |
Method
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- Once cooked, place 300g of Connoisseur Rustic fries in a shallow bowl and sprinkle on some grated cheese (enough to lightly cover all of the fries) then melt cheese either under the grill or in an oven for 3-5 mins.
- Remove from the heat and spoon on chili beef, guacamole, sour cream, salsa and finally top with some sliced green jalapeños and red peppers before serving.