Industry

April 22, 2022

Earlier this year (March ’22) I started an MSc in Sustainability, for many reasons. On a personal level, I love...

March 21, 2022

Only six months ago, food businesses were preparing for Natasha’s Law, a complex piece of legislation making it a legal...

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February 10, 2022

To start the year, I’ve had many conversations with customers to discuss the challenges that they face and there is...

November 15, 2021

The much anticipated COP26 climate talks (delayed from 2020) started on 31st October in Glasgow and have been hitting the...

October 13, 2021

As of 1st of October 2021 all food businesses in the out of home sector that have foods pre-packed for...

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October 6, 2021

Just over a year ago I wrote a blog titled ‘10 steps back to business’, we were just coming out...

September 23, 2021

We know how overwhelming the impending Natasha’s Law legislation has been and can be for our customers – and that’s...

August 25, 2021

Can you believe that we’re almost in September – making it just shy of five weeks until another big change...

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August 10, 2021

Well, I guess you could say the clue’s in the title, why wouldn’t any self-respecting company sign up to promote...

July 28, 2021

It was great to get involved in Bidfood’s recent podcast about the Careful Consumption trend. Following on from that, I’ve...

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