Simple Solutions for simplified menus
We’ve put together a guide that provides tips and advice, individual wrapped/grab and go products, simple “heat and serve” ranges, and “create it” recipes that are easy to make and are customer favourites.
Get inspired by what Fast Flexible Flavour has to offer you!
In a post lockdown marketplace, simplicity is the name of the game when it comes down to your menu.
Operationally, your menu will need to work hard for you, being easy to create, streamlined, and meeting consumer needs
Now is the perfect time to review your range and make sure that you have the right offer in-line with what your customers want!
There is an opportunity to develop your breakfast offer with a mixture of pre-prepared and ready to go options. There will still be a demand for traditional cooked breakfasts but think about how you can serve it in suitable packaging to keep it warm and fresh!
For lunch and beyond
If you can build up trust and can demonstrate how good your menu is at the beginning, then it puts you in a great place to build loyalty. Your menu needs to be flexible with customer favourites and options for different dietary requirements.
Inspiration and ideas to help you adapt
With so many challenges facing our industry, we've put together some advice and guidance to help you with creating more flexible and profitable menus.
Over 900 recipes
Our food development chefs have been busy creating a mix of recipes to help inspire you, ensuring all sectors, intolerances and meals have been covered.