Warm roast veg chickpea and halloumi salad

04.02.2024
  • Serves 10

Ingredients

  • Potatoes, cut into small chunks 800g
  • Olive oil 50ml
  • Red capsicum peppers, deseed and cut into wedges 800g
  • Courgette, 1cm circles 600g
  • Red onion, cut into wedges 300g
  • Chickpeas, drained 500g
  • Cherry tomato on vine 500g
  • Cumin powder 5g
  • Everyday Favourite ground coriander 5g
  • Everyday Favourites ground cinnamon 10g
  • Harissa paste 50g
  • Everyday Favourites dry oregano 15g
  • Greek style yogurt 100g
  • Tahini paste 20g
  • Fresh lime juice 10ml
  • Everyday Favourites clear blossom honey glass 20g
  • Halloumi, sliced 650g
  • Curly parsley, chopped 20g
  • Mint, torn 20g
  • Seed mix

Method

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