Recipes

Teriyaki tofu salad jars

Name: Teriyaki tofu salad jars
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10 servings
Ingredients: 1000g Cuisin'easy frozen salad; 250g Cherry tomato on the vine; 150g Red onion; 200g Sweetcorn; 100g Kale and spinach mix; 300g Brocolli; 400g Organic smoked tofu; 60g Teriyaki sauce; 3 Limes; 50g Pumpkin seeds

Colourful vegan salad jars with mixed grains, fresh veg and delicious grilled teriyaki tofu

04/05/2022

Serves 10
Timing: 25 mins

Rating

Votes: 2 Average: 5

Ingredients

Cuisin'easy frozen salad	1000g
Cherry tomato on the vine	250g
Red onion	150g
Sweetcorn	200g
Kale and spinach mix	100g
Brocolli	300g
Organic smoked tofu	400g
Teriyaki sauce	60g
Limes	3
Pumpkin seeds	50g

Method

Chargrill the broccoli and blacken the corn to prepare
Slice the tofu into strips, and brush the pieces with teriyaki sauce. Chargrill these and dice into chunks.
Place the de-frosted salad mix into the jars.
Layer all other ingredients on top of the salad mix, including the tofu pieces.
Finish off by serving up with fresh lime wedges and sprinkle with some toasted pumpkin seeds.

For more inspiration on creating the perfect summer menu, head to our Celebrate Summer page.