Recipes

Salmon with mixed grain, red peppers and avocado

Name: Salmon with mixed grain, red peppers and avocado
Total time: 15 min
Yield: 10 servings
Ingredients: 10 Pier 7 raw Scottish salmon portions; 600g Mixed grains; 3 Mixed peppers; 500ml Gustoso multi use tmato base; 3 Avocado; 200g Organic Crème Fraiche half fat

Grilled salmon served on mixed grains and roasted peppers and tomatoes with avocado and cream fraiche.

05/05/2021

Serves 10
Timing: 15 mins

Rating

Votes: 2 Average: 3

Ingredients

Pier 7 raw Scottish salmon portions	10
Mixed grains	600g
Mixed peppers	3
Gustoso multi use tmato base	500ml
Avocado	3
Organic Crème Fraiche half fat	200g

Method

Place the salmon on a baking tray and the sliced peppers and bake in the oven for 180°C for 10 -12 minutes till golden but still soft to touch.
Heat the tomato sauce.
Serve on mixed grains with the sliced avocado mixed with the crème fraiche.