Quinoa and vegetables with seared salmon

Method Print recipe

Pre-prepared instructions  - heat quinoa as per instructions for frying / defrost salmon / pre heat oven 180c

1. Reheat the Quinoa & Vegetables - stri fry
2. Sear the salmon in a very hot pan until slightly charred on the outside then place in pre heated oven for 12 mins
3. Whisk the sweet chilli sauce , oil and lime juice until emulsified then add the chopped coriander & mint
4. Serve the Quinoa in your desired bowl and top with the cooked salmon fillet
5. Spoon over the dressing and serve with a fresh lime wedge - simple & quick

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