Recipes

Lamb Weston the Dukes chipped & whipped chip sundae

Name: Lamb Weston the Dukes chipped & whipped chip sundae
Yield: 1 servings
Ingredients: 60g The Dukes, by Lamb Weston; to season Salt; 3 Scoops Everyday Favourites vanilla flavoured ice cream; to drizzle Salted caramel sauce; to top Chocolate coated popping candy; a squirt Whipped cream

Ice cream and chips! Really? Yes really! Three scoops of delicious vanilla ice cream, salted caramel, popping candy and a portion of Dukes natural-cut, proper pub chips. What’s not to like?

18/03/2020

Serves 1

Rating

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Ingredients

The Dukes, by Lamb Weston	60g
Salt	to season
Everyday Favourites vanilla flavoured ice cream	3 Scoops
Salted caramel sauce	to drizzle
Chocolate coated popping candy	to top
Whipped cream	a squirt

Method

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Fry the Dukes according to the instructions, drain and season with salt.
To assemble, place a scoop of ice cream into a serving cup. Drizzle over some salted caramel sauce, place a few Dukes on top and sprinkle with popping candy. Repeat three times then top with whipped cream and more popping candy.