Ingredients
- Packet of orange jelly cubes 1
- Water 400ml
- Digestive biscuits 300g
- Melted butter 150g
- Full-fat cream cheese 500g
- Icing sugar 100g
- Orange extract 2 tsp
- Double cream, for the filling 300ml
- Double cream, for the ganache 100ml
- Dark chocolate 100g
- Jaffa Cakes 12
Method
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