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Recipes
Greek style vegan feta salad
Greek style vegan feta salad
A prepared buckwheat salad with broccoli rice, broad beans and fine garden peas, with a sweet mustard sauce and finished with Greek style vegan feta.
02.11.2023
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25 minutes
Serves 10
Ingredients
Green Valley frozen salad
1.25kg
Avocado halves, frozen
2
Vegan feta
300g
Everyday Favourites pea & mint falafel
20
Courgette
200g
Seed mix
25g
Pea shoots
50
Method
Print recipe
Defrost the salad and avocado as per instructions
Crumble the Greek style feta and set to one side.
Cook the falafel as per instructions.
Slice and grill courgettes.
Assemble the salad and top with chunks of avocado, falafel, courgette, seeds, cheese and peas shoots.
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