Ingredients
- Fruits of the forest 200g
- Ice cubes party ice (approx. 90 cubes/kg) 180g
- Monin cloudy lemonade syrup 40ml
- Fevertree soda water 200ml
- Schwartz stem ginger 10g
- Fresh mint to serve
Method
Look to the past and bring a touch of nostalgia with this adult slushie. 1. Place all the ingredients into a food blender and blend until smooth, then pour into a glass and serve with fresh mint sprigs. Looking for a catering food and drink supplier? Click the link to find out how we can help you. More from bidfood
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