Name: Cheesy Potato, Mushroom, Spinach and Egg hot box
Total time: 15 min
Yield: 10 servings
Ingredients: 1200g Everyday Favourites sauté potatoes; 500ml Macphie cheddar cheese sauce; 200g Baby spinach; 120g Everyday Favourites grated mozzarella & mild cheddar mix; 140g Everyday Favourites sliced mushrooms; 10pce Eggs - poached; 200g Stokes tomato chutney; 10g Flat leaf parsley; 0.5g Everyday Favourites cracked black peppercorn

Ingredients

Everyday Favourites sauté potatoes 1200g
Macphie cheddar cheese sauce 500ml
Baby spinach 200g
Everyday Favourites grated mozzarella & mild cheddar mix 120g
Everyday Favourites sliced mushrooms 140g
Eggs - poached 10pce
Stokes tomato chutney 200g
Flat leaf parsley 10g
Everyday Favourites cracked black peppercorn 0.5g

Method

Cook the potatoes as per instructions and set to one side.
Mix in the cheese sauce, spinach, cheese and mushrooms and place into your chosen dish.
Top with the poached egg, tomato chutney and a little more grated cheese.
Finish in the oven until hot.
Top with chopped parsley and cracked black pepper.

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Ingredients

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