Angel Delight fruit mousse pot

Method Print recipe

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1. Pour the cold water into a mixing bowl fitted with a whisk. Add the Angel Delight® Banana and whisk for 30 seconds on slow speed.
2. Scrape down, increase the speed to high, and allow to whisk for 5 minutes (do not over-whisk).
3. Chill for one hour.
4. Serve with the fruit.

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