NEW Premium Selection turkey, stuffing and cranberry en croute
Slow cooked and shredded buttermilk British turkey, crumbly pork sausagemeat stuffing and cranberry sauce encased in rich all butter puff pastry
The traditional turkey is still the firm favourite at Christmas, something consumers expect to see on the menu. But turkey doesn’t have to be predictable, we have some great new turkey products that offer something a little bit different this year. With over 90 different main products to choose from covering joints, individually portions meat-free, fish and gluten-free you will be able to create the perfect mains menu for your customers.
Featured products:

Chicken fillet stuffed with creamy stilton and port. Day 1 order for day 4 delivery

Sliced cooked tender chicken slices in gravy

British red tractor chicken thigh stuffed with British pork, sage and onion stuffing then wrapped in 2 rashers of smokey streaky bacon

French trimmed British chicken leg brined and cooked Sous vide

A British beef fillet steak topped with chicken liver pâté encased in puff pastry

Quality Scottish caledonia choice striploin of beef

Boneless lamb shoulder cushion with persian-spiced apricot stuffing (10 – 12 190g cooked portions). Day 1 order for day 4 delivery

Slow cooked bone-in lamb shoulder with roasted carrots and parsnips in rich redcurrant & port gravy

Pork collar joint with a sweet and sticky mascavado sugar & clove rub. Day 1 order for day 4 delivery

A slow cooked British bacon belly joint marinated with a sticky apple and brandy sauce

Sesame & soy glazed tender duck breast carefully cooked at correct temperature to get the perfect pink tender breast colour

Individually portioned British gressingham confit duck leg for perfect taste, portion and waste control

A red cabbage and apple gluten-free sponge, filled with brie, cream cheese, spinach and sweet red onion marmalade, rolled into a pin wheel

The classic cauliflower cheese in a crisp pastry tart

A hearty loaf of quinoa, chestnuts, walnuts, parsnips and apple peppered with cranberries and cheddar cheese

Sauteed mushrooms in a brie, cream, rocket, redcurrant and crème fraîche sauce wrapped in filo pastry

Salmon portion coated in a honey roast glaze, served with a cranberry, ginger and orange sauce

Skinless, boneless cod loins topped with herb butter and wrapped in smoked streaky bacon

Canadian pre-cut lobster tails, ready to be cooked

Freshly prepared pastry with a lattice top, encompassing pieces of salmon covered with a cheese and dill sauce
Check out our Farmstead range for more information on our wholesale meats