
Talking about Caterers Campus: Investing in your team’s development outside the kitchen
In this episode of Talking Food with Bidfood, Claudia Colborn, New Business Marketing Manager and Senior Customer Marketing Manager, Emily Dart dive into Caterers Campus, Bidfood’s dedicated free e-learning platform for empowering teams with learning, development, and growth. Also, watch out, as they make a call live on air to speak to one of our very own experts to help set the scene... Who will they call?

In this episode of Talking Food with Bidfood, Claudia Colborn, New Business Marketing Manager and Senior Customer Marketing Manager, Emily Dart dive into Caterers Campus, Bidfood’s dedicated free e-learning platform for empowering teams with learning, development, and growth. Also, watch out, as they make a call live on air to speak to one of our very own experts to help set the scene… Who will they call?
Discover how this innovative platform is helping hospitality professionals sharpen their skills, stay ahead of trends, and futureproof their careers. Whether you’re a chef, a front-of-house manager, or a business owner looking to upskill your staff, Caterers Campus provides the tools and resources to unlock potential at every level.
Find out more about Caterers Campus, here!
Participants:
Host: Claudia Colborn, New Business Marketing Manager
Guest: Emily Dart, Senior Customer Marketing Manager
Special guest: Catherine Hinchcliff, Head of Corporate Marketing
Timestamps:
00:00- Intro
01:12- Can you give us a quick overview of caterers campus and the inspiration behind it?
03:02- Live call with Catherine Hinchcliff
03:50- What are the top challenges our customer’s are facing right now?
08:22- If training wasn’t prioritised, what long- term impacts would that have?
12:33- Quick-fire questions
12:42- What kind of businesses or individuals can benefit from Caterers Campus?
13:36- How does Caterers Campus help support professional development and upskilling of staff?
15:20- How many Caterers Campus modules can you list in 10 seconds?
16:11- How flexible is Caterers Campus, when it comes to fitting into customer’s busy schedules?
17:26- How does Caterers Campus stay current and how does content stay relevant and valuable to customers?
19:01- Have you received any feedback from current users and are there any success stories you can share?
20:30- Can you talk us through the sign up process?
21:35- What is next for Caterers Campus?
23:32- Outro


