Talking tips for getting ready to relaunch
As we slowly get to the next milestones of fully reopening, now is all about having everything in place to…Find out more
September 7, 2020
In this episode Joe Angliss is joined by Pamela Maclean who is a Food Development Manager as part of our chef development team to discuss reopening kitchens after lockdown. With the 4th July opening date looming upon us, we discuss the key things that chefs need to think about so that you can minimise risk, service a great menu and plan for the future.
Please note, all information shared is accurate as of 26th June 2020. Head to www.bidfood.co.uk/covid-19-support/ for links to further resources.