Name: Loaded chicken ridge fries
Yield: 1 servings
Ingredients: 10g Celery; 15ml Mayonnaise; 15g Coconut piri piri paste; 150g Gourmet Selection ridge fries; 60g Chicken popcorn; 20g Everyday Favourites grated mild white Cheddar; 2g Micro coriander

Ingredients

Celery 10g
Mayonnaise 15ml
Coconut piri piri paste 15g
Gourmet Selection ridge fries 150g
Chicken popcorn 60g
Everyday Favourites grated mild white Cheddar 20g
Micro coriander 2g

Method

Dice the celery and mix the piri piri with the mayonnaise
Deep fry the ridges and the chicken, put the chips in a serving dish and top with the Cheddar and place in the oven and heat.
Add the chopped celery, chicken and the piri piri mayo. Finish with micro herbs.

Related Recipes

Related Recipes

South American buffalo wings with habanero, avocado and sour cream
South American buffalo wings with habanero garlic sauce and paprika
South American buffalo wings with habanero chimichurri and crispy onions
Indonesian sweet and spicy rendang wings

Ingredients

Method Print recipe

Related Recipes

Related Recipes

South American buffalo wings with habanero, avocado and sour cream

South American buffalo wings with habanero garlic sauce and paprika

South American buffalo wings with habanero chimichurri and crispy onions

Indonesian sweet and spicy rendang wings

Method