Lebanese Chicken Flatbread

Our Lebanese flatbread is packed full of Middle Eastern flavour and spice. It’s super easy to make and works well as a lunch or an evening meal.
17.06.2021
  • 55 minutes
  • Serves 10

Ingredients

  • Theo's Original sliced chicken thigh 850g
  • Aubergine (black) ½ an aubergine
  • Pomegranate seeds 100g
  • Spring onion trimmed 1 bunch or 100g
  • Mint 50g
  • Green peppers 70-90mm ½ a pepper
  • Yellow Peppers 70-90mm ½ a pepper
  • Red chillies 30g
  • Lemons 150g
  • Everyday Favourites garlic puree 20g
  • Everyday Favourites extended life vegetable oil 20ml
  • Rocket leaf salad 100g
  • Hollyland 12” Khobez flat bread 10 flatbreads
  • Lion Middle Eastern hot sauce 100ml

Method

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