Lamb Weston cheddar and bacon dipping fries

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1. Cook Stealth Skin-on Fries according to instructions then place into a serving dish. Season with salt & pepper while warm and drizzle with ranch dressing
2. Completely cover the fries with the grated cheese and set aside
3. Fry the bacon until crisp and scatter over the cheese-topped fries. Place under a grill for 5 minutes or until the cheese melts, then serve