Recipes

Korean kimchi barbecue surf and turf burger

Name: Korean kimchi barbecue surf and turf burger
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 10 servings
Ingredients: 150ml Everyday Favourites mayonnaise; 100ml Sriracha hot chilli sauce; 200g Coleslaw mix; 200g Kimchi, sliced; 10 Farmstead bistro burger; 10 Everyday Favourites mature white cheddar slices; 10 Skewered prawns; 10 Everyday Favourites seeded burger buns; 150ml Barbecue sauce

11/05/2023

Serves 10
Timing: 22 mins

Rating

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Ingredients

Everyday Favourites mayonnaise	150ml
Sriracha hot chilli sauce	100ml
Coleslaw mix	200g
Kimchi, sliced	200g
Farmstead bistro burger	10
Everyday Favourites mature white cheddar slices	10
Skewered prawns	10
Everyday Favourites seeded burger buns	10
Barbecue sauce	150ml

Method

Mix the mayonnaise with the sriracha and set to one side
Mix the slaw together with kimchi and set to one side
Cook the burger and top with the cheese
Cook the prawn skewers as per pack instructions
Toast the bun and layer up all ingredients