Kentucky fried jackfruit recipe

12.09.2019
  • Serves 2

Ingredients

  • Green jackfruit in brine 500g
  • Everyday Favourites cajun spice 30g
  • Smoked paprika 10g
  • Everyday Favourites chilli powder 10g
  • Everyday Favourites garlic powder 6g
  • Everyday Favourites ground ginger 4g
  • Everyday Favourites cracked black peppercorn 1g
  • Everyday Favourites plain flour 250g
  • Bicarbonate of soda bag 10g
  • Alpro unsweetened soya milk 300ml
  • Everyday Favourites mixed herbs 8g
  • Lion South Carolina BBQ sauce 200ml

Method

  1. Drain the jackfruit and place into a deep mixing bowl with the cajun spice, smoked paprika, chilli powder, garlic powder, ginger and black pepper and combine together and place onto a baking tray and cook for 15-20 minutes.
  2. In another mixing bowl add 100g of flour, bicarbonate of soda, soya milk and mixed herbs.
  3. Once the jackfruit is cooked allow to cool slightly then dip into the batter and tumble in the flour and deep fry until golden and crunchy.
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