Recipes

Date posted: 26/02/2019

Frozen Angel Delight

26/02/2019
  • Serves 10
Rating
Votes: 52 Average: 3.6

Ingredients

Cold milk 700ml
Angel Delight® any flavour 250g
Gluten free ice-cream cones to serve (optional) 10
Gluten free sprinkles (optional) 5g

Method

The page that you are currently reading is an ad feature
 
  1. Pour the cold milk into a mixing bowl fitted with a whisk. Add the Angel Delight® and whisk for 30 seconds on slow speed.
  2. Scrape down, increase the speed to high, and allow to whisk for 5 minutes (do not over-whisk.)
  3. Freeze for four hours before serving.
Back to Top