Date posted: 09/04/2018

Candied bacon and blueberry pancakes

  • Serves 1
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Farmstead smoked rindless streaky bacon x4 slices
Tate & Lyle light soft brown sugar x1 tsp
Everyday Favourites ground cinnamon pinch of
American pancakes 4” x3
Blueberries 50g
Yarde Farm premium dairy clotted cream vanilla ice cream x 1 scoop
Yarde Farm premium dairy salted caramel ice cream x1 scoop
Lyles maple flavoured syrup 20g
Salted caramel cubes x1 tbsp


  1. Sprinkle brown sugar and a pinch of cinnamon over the tray of streaky bacon and grill until crispy.
  2. Reserve one rasher of bacon and crumble finely.
  3. Layer up the pancakes with bacon and blueberries.
  4. Top with one scoop of clotted cream and one scoop of salted caramel ice cream.
  5. Drizzle with blueberry syrup, more blueberries and sprinkle the bacon crumbs over the top.
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