Ingredients
- Big Al’s Gourmet Hotdog 10
- Brioche hotdog roll 10
- Everyday Favourites mature cheddar cheese 150g
- BBQ sauce
- Cooked back bacon, cut into small pieces 150g
Method
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- Cook the Big Al’s Gourmet Hotdog as per pack instructions
- Lightly toast the brioche roll
- Place the Big Al’s Gourmet Hotdog inside the brioche roll
- Top with mature cheddar cheese
- Add sticky and sweet BBQ sauce
- Sprinkle with crisp bacon
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