Recipes

Assorted Mezze

Name: Assorted Mezze
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 1 servings
Ingredients: 40g Beetroot Tzatziki; 40g Red Pepper Houmous; 30g Whipped Feta Dip; 40g Artichoke Hearts; 4 Fried Falafel Balls; 2 Cooked Roast Chicken Skewer Kebab; 12g Plain Beef Meatballs; 60g Mini Cucumbers; 40g Cherry Tomatoes On Vine; 20g Fresh Coriander; 40g Bunched Radish; 40g Bella Ciao; 40g Spartacus Salad; 40g Roasted Beetroot Wedges with Balsamic Vinegar

A vibrant feast of mezze ranging from roast chicken skewers, meat balls, falafels and roasted beetroot wedges, grilled artichokes, served with a whipped feta dip, beetroot tzaziki, red pepper hummus, white and beetroot khobez, olives, lemons and salad.

02/09/2024

Serves 1
Timing: 45 mins

Rating

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Ingredients

Beetroot Tzatziki	40g
Red Pepper Houmous	40g
Whipped Feta Dip	30g
Artichoke Hearts	40g
Fried Falafel Balls	4
Cooked Roast Chicken Skewer Kebab	2
Plain Beef Meatballs	12g
Mini Cucumbers	60g
Cherry Tomatoes On Vine	40g
Fresh Coriander	20g
Bunched Radish	40g
Bella Ciao	40g
Spartacus Salad	40g
Roasted Beetroot Wedges with Balsamic Vinegar	40g

Method

Defrost overnight and bowl up the salads, bowl up the dips and olives, cut in half the artichokes (griddle if required). Halve the radish and cucumber and bowl up.
Cook the chicken skewers, meat balls, falafels and roasted beetroot wedges as per their instructions and put on platters.
Warm and cut up the breads and put on a platter.
Wedge the lemons for garnish and chop the coriander and sprinkle halved (add chopped mint if preferred).

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