Date posted: 30/01/2023

Big Al’s fan favourite fries

  • Serves 1
  • Timing: 14 mins
Votes: 6 Average: 5


French fries 350g
85g sachet of Big Al’s BBQ Pulled Pork Sandwich Filler 1
Pickled red onions
Texas BBQ sauce 1 tbsp
Sour cream 1 tbsp
Spring onions


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  1. Cook French fries and Big Al’s BBQ pulled pork according to pack instructions.
  2. Serve crispy French fries and top with Big Al’s BBQ pulled pork.
  3. Load with pickled red onions, and drizzle with Texas BBQ sauce and sour cream.
  4. Add a sprinkling of spring onions on top.
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