National Potato Day 19th August
Ah, the trusty potato! Peeled, boiled, fried, mashed or sautéed – the potato is incredibly versatile! A popular choice among customers, National Potato Day is the perfect opportunity to carb it up by creating a potato-themed menu bound to draw in the crowds. Kick off your menu by having a go at this Malaysian chicken curry & potato recipe or why not try this veggie twist on a British staple ‘To-fish’ and chips recipe. Keep things simple by offering up a selection of hearty jacket potatoes for the main course and include a variety of tasty filling options including beef chilli, pulled pork and Quorn mince – perfect for every type of customer!
For our full list of products visit our new-look ordering site Bidfood Direct.