Gluten free and vegan

 

Gluten free

With 45% of the UK population now claiming to buy into free-from categories more than once per month*, there is now an expectation to see exciting and tasty gluten-free options on menus.

Vegan

With the significant jump in the UK vegan population over the last decade, make sure you have a vegan option on your menus this festive period. This has been one of the key development areas for us this, creating vegan dishes that do not compromise on taste.

 

*Source: The Food People 2017-2018 Food and Beverage Mega Trends 

Pick from our selection of sweet and savoury options below

Gluten free

NEW Quality Cuisine salmon dill & lemon tart 12 x 110g (42499)

A gluten free Lemon and black pepper pastry filled with salmon and dill topped with flaked kiln roasted salmon

NEW Quality Cuisine roasted beetroot, butternut squash & pumpkin seed tart 12 x 200g (42495)

Gluten free pastry topped with caramelised onion and savoury white sauce, topped with roasted beetroot, butternut squash and toasted pumpkin seeds

Quality Cuisine Wensleydale cheese, roasted leek & clotted cream pastry crown with wild cranberries 12 x 200g (32466)

A main course tart with the provenance of Wensleydale cheese and Cornish clotted cream

Premium Selection brie & beetroot chutney tart in kale pastry 12 x 150g (60648)

Cash & Carry Management Chefs Own Brand Awards “Best of the Best” 2018 Winner. A gluten free kale pastry encasing a creamy Brie sauce and sweet beetroot chutney

NEW Premium Selection popping buck’s fizz cheesecake (pre-cut) 1 x 24pk (61157)

A gluten free biscuit base topped with a popping Prosecco cheesecake, lavished with pockets of orange coulis. Hand finished with a zingy orange zest glaze and gold sugar

Premium Selection trio berry amore (pre-cut) 1 x 14ptn (18246)

Individual layers of strawberry, raspberry and blackberry flavoured mousse on a biscuit base finished with raspberry flavoured gel and spirals of white chocolate and yoghurt flavour topping

NEW Everyday Favourites baked rhubarb & custard crumble cheesecake (pre-cut) 1 x 14ptn (61156)

A gluten free crumb biscuit base topped with baked custard cheesecake, studded with pockets of delicious rhubarb compote and hand finished with a crumble topping

Aulds glitzy chocolate orange truffle torte (pre-cut) 1 x 14ptn (32436)

Gluten free chocolate crumb base, a layer of dark chocolate filling, topped with a thin layer of dark chocolate ganache scattered with gold sugar pieces

Pick from our selection of sweet and savoury options below

Vegan

NEW Quality Cuisine layered cauliflower, bombay potatoes & lentil dahl 12 x 300g (42496)

Roasted cauliflower on layers of spiced bombay potatoes with coriander, butternut squash and lentil dahl

NEW Quality Cuisine Portobello mushroom, sweet potato & stout open tart 12 x 200g (42497)

A vegan tart with big slices of portobello mushrooms, sweet potato and British stout

NEW Premium Selection Belgian chocolate & raspberry torte (pre-cut) 1 x 12ptn (61155)

A vegan Belgian chocolate crumb base with a chocolate filling topped with chocolate, biscuit and freeze dried raspberry

NEW Lemon swirl cheesecake (pre-cut) 1 x 12ptn (38151)

A crunchy biscuit base topped with a smooth and silky dairy free filling, finished with swirls of tangy lemon sauce

NEW Honeybuns mincemeat crumble & citrus traybake (pre-cut) 3 x 16ptn (77486)

Shortbread base with orange zest topped with mincemeat and crumble topping

Raspberry non dairy ice cream 6 x 900ml (76238)

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