Time-saving tips for when you’re short on staff

February 20, 2020

We’ve come up with some time-saver ideas to help prepare you for those tricky moments: Don’t over complicate things! Keep...

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Time to talk about mental health with Jonny Wilkinson

February 6, 2020

The youth of today, very much including our students, are the key to the future. If we want them to...

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Virtual reality waiters, blood type menus, and 3D printers in the kitchen – is this the future, and are we prepared?

September 11, 2018

Sarah Whiddett – Head of Insight & Customer Experience Back in June I presented at the FWD annual conference about...

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CQUIN 1B – The future of hospital catering by David King

March 29, 2018

Meet David King, our Marketing Manager for the hospitals channel, and learn his perspective on the guidelines and what they...

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