Recipes
Date posted: 10/04/2018
Ingredients
| Yarde Farm flat white ice cream | x1 scoop |
| Yarde Farm premium dairy lotus biscoff ice cream | x1 scoop |
| Carnation dulce de leche | 20g |
| Chocolate coffee beans | a sprinkle |
| Everyday Favourites aerosol cream | to finish |
| Lotus Biscoff smooth spread portion packs | 1 |
| Lotus Biscoff crumb | a sprinkle |
| Toughened colombia latte glass | |
| Serve with a shot of Black + White Coffee Co. Dark Roast |
Method
- Combine sundae ingredients and stack carefully in to a sundae bowl.
- Drizzle with chocolate sauce.
- Serve immediately.